
Hand made dough
Flour, spring water, Malden sea salt and fresh yeast and that is it ... no preservatives, enhancers or modifiers. A long cold ferment of up to 5 days gives a highly flavored crust with incredible spring and satisfying chewy texture. Due to the long fermentation process it is very easy on the digestive system.

New specials menu
Here is our current specials menu . We have some new classic pizza ingredients, some completely new combinations with tasty and spiced oils, drizzles and jams ...

Sourdough Pizza Dough
Interested in the highest quality Neapolitan pizza dough for home or commercial use. Just 4 high quality ingredients slow fermented over 4 days for the most incredible flavour and texture ...

We cater for events
We cater for birthdays, weddings and events either at your home or venue. We will strive to accommodate any requirements, menu requests and needs that you have for your celebration ...
Specials
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Goat's cheese and caramelized onion
- Regular price
- £10.00
- Sale price
- £10.00
- Regular price
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- Unit price
- per
Sold out -
Spiced honey and double Chorizo
- Regular price
- £10.00
- Sale price
- £10.00
- Regular price
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- Unit price
- per
Sold out -
Chestnut mushroom, Truffle and Olives
- Regular price
- £10.00
- Sale price
- £10.00
- Regular price
-
- Unit price
- per
Sold out -
Nduya (en-do-ya) and wood charred chilli jam
- Regular price
- £10.00
- Sale price
- £10.00
- Regular price
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- Unit price
- per
Sold out